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Kumpir
Ingredients
- Potatoes – 2 large
- Butter – 2 tbs
- Cheese – 150g
- Onion – 1 large
- Red Pepper – 1 large
- Red Chilli Flakes – Pinch
Instructions
- If you order kumpir in Turkey, the standard filling is first, lots of butter mashed into the potato, followed by cheese.
- There’s then a row of other toppings that you can just point at to your heart’s content – sweetcorn, olives, salami, coleslaw, Russian salad, allsorts – and you walk away with an over-stuffed potato because you got ever-excited by the choices on offer.
- Grate (roughly – you can use as much as you like) 150g of cheese.
- Finely chop one onion and one sweet red pepper.
- Put these ingredients into a large bowl with a good sprinkling of salt and pepper, chilli flakes (optional).
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