The Food Blog
Chicken Fajita Mac and Cheese Ingredients macaroni – 500g chicken stock – 2 cups heavy cream – 1/2 cup fajita seasoning – 1 packet salt…
Ful Medames Ingredients Broad Beans – 2 cups Parsley – 1/3 cup Olive Oil – Dash Lemons – 3 Garlic Clove – 4 Cumin –…
Beef Sunday Roast Ingredients Beef – 8 slices Broccoli – 12 florets Potatoes – 1 Packet Carrots – 1 Packet plain flour – 140g Eggs…
Spaghetti alla Carbonara Ingredients Spaghetti – 320g Egg Yolks – 6 Salt – As required Bacon – 150g Pecorino – 50g Black Pepper – As…
Seafood fideuà Ingredients Mussels – 400g Prawns – 8 Saffron – 2 pinches Vermicelli – 350g Olive Oil – 5 tblsp Onions – 1 large…
Brie wrapped in prosciutto & brioche Ingredients Plain Flour – 375g Caster Sugar – 50g Yeast – 7g Milk – 75g Eggs – 3 Large…
Stamppot Ingredients Potatoes – 1.5kg Bay Leaf – 2 leaves Shallots – 2 Butter – 3 tbs Kale – 750g Sausages – 2 Milk –…
Keleya Zaara Ingredients Olive Oil – 4 tbs Lamb – 750g Saffron – 1 1/2 tsp Onion – 1 Large Chopped Water – 25 ml…
Chicken Karaage Ingredients Chicken thigh – 450 grams Boneless skin Ginger – 1 tablespoon Garlic – 1 clove Soy sauce – 2 tablespoons Sake –…