The Food Blog
Piri-piri chicken and slaw Ingredients Chicken – 1.5kg Red Chilli – 3 chopped Garlic – 2 cloves Ginger – 1 tsp Dried Oregano – 1…
Tunisian Lamb Soup Ingredients Lamb Mince – 500g Garlic – 2 cloves minced Onion – 1 Spinach – 300g Tomato Puree – 3 tbs Cumin…
Leblebi Soup Ingredients Olive Oil – 2 tbs Onion – 1 medium finely diced Chickpeas – 250g Vegetable Stock – 1.5L Cumin – 1 tsp…
Roasted Eggplant With Tahini, Pine Nuts, and Lentils Ingredients Olive Oil – 2 tablespoons Carrots – 2 small cut into chunks Celery – 2 small…
Mediterranean Pasta Salad Ingredients mozzarella balls – 200 g baby plum tomatoes – 250 g fresh basil – 1 bunch farfalle – 350 g extra…
Bistek Ingredients Beef – 1 lb Soy Sauce – 5 tablespoons Lemon – 1 Garlic – 3 cloves Onion – 3 parts Olive Oil –…
Sledz w Oleju (Polish Herrings) Ingredients Herring – 8 Onion – 1 sliced Olive Oil – 1/2 cup Allspice – 1 tsp Pepper – 1…
Boulangère Potatoes Ingredients Onions – 2 finely chopped Thyme – sprigs of fresh Olive Oil – 2 tbs Potatoes – 1.5kg Vegetable Stock – 425g…
Chicken Marengo Ingredients Olive Oil – 1 tbs Mushrooms – 300g Chicken Legs – 4 Passata – 500g Chicken Stock Cube – 1 Black Olives…