Tag: Side

Blini Pancakes Ingredients Buckwheat – 1/2 cup Flour – 2/3 Cup Salt – 1/2 tsp Yeast – 1 tsp Milk – 1 cup Butter –…

Feteer Meshaltet Ingredients Flour – 4 cups Water – 1 1/2 cups Salt – 1/4 tsp Unsalted Butter – 1 cup Olive Oil – 1/4…

Japanese gohan rice Ingredients Sushi Rice – 300g Mirin – 1 tbs Pickle Juice – Garnish Spring Onions – Garnish Instructions STEP 1 Rinsing and…

Pierogi (Polish Dumplings) Ingredients Butter – 2 tbs Chopped Onion – 1/3 cup Sauerkraut – 1 1/2 cups Butter – 3 tbs Chopped Onion –…

Boulangère Potatoes Ingredients Onions – 2 finely chopped Thyme – sprigs of fresh Olive Oil – 2 tbs Potatoes – 1.5kg Vegetable Stock – 425g…

Corba Ingredients Lentils – 1 cup Onion – 1 large Carrots – 1 large Tomato Puree – 1 tbs Cumin – 2 tsp Paprika –…

Split Pea Soup Ingredients Ham – 1kg Peas – 200g (soaked overnight) Onions – 2 chopped Carrots – 2 chopped Bay Leaves – 2 Celery…

Snert (Dutch Split Pea Soup) Ingredients Water – 2L Peas – 300g Pork – 100g Vegetable Stock Cube – 1 Celery – 2 Carrots –…

French Onion Soup Ingredients Butter – 50g Olive Oil – 1 tbs Onion – 1 kg Sugar – 1 tsp Garlic Clove – 4 sliced…