The Food Blog
Cream Cheese Tart Ingredients Flour – 250g Butter – 125g Egg – 1 Salt – Pinch Cheese – 300g Milk – 100ml milk Eggs –…
Clam chowder Ingredients Clams – 1½ kg Butter – 50g Bacon – 150g Onion – 1 finely chopped Thyme – sprigs of fresh Bay Leaf…
Creamy Tomato Soup Ingredients Olive Oil – 3 tbsp Onions – 2 chopped Celery – 2 sticks Carrots – 300g Potatoes – 500g Bay Leaf…
Broccoli & Stilton soup Ingredients Rapeseed Oil – 2 tblsp Onion – 1 finely chopped Celery – 1 Leek – 1 sliced Potatoes – 1…